Global Overview of the Flavours & Fragrances Market (Volume 2) - The Americas - 5th edition

SUMMARY

This latest IAL Market Report brings together the most up-to-date information available on the Global Flavours and Fragrances Industry and builds upon our previous reports on the industry, which were published in 2004, 2002, 2000 and 1998

Aspects of the business covered in this study:

• Consumption of flavours and fragrances by end-use application in each global region by value, 2006-2011
• Principal trends and factors affecting the market
• Profiles of key suppliers of flavours and fragrances
• Directory of suppliers

The report covers the following end-use sectors:

Flavours:

Beverages, Confectionery, Bakery, Snacks, Savoury/Convenience, Meat, Dairy, Oral/Pharmaceutical, Other (including animal feeds, tobacco etc.)

Fragrances:

Fine Fragrances, Cosmetics & Toiletries, Soap & Detergents, Household Cleaners & Air Fresheners, Other (including candles, aromatherapy, insecticides etc.)

TABLE OF CONTENTS

VOLUME 2 - THE AMERICAS

1. Introduction

2. Market Summary

3. Market Review by Region/Country & End-use

• 3.1 North America
  • Market for Flavours by Country & End-use, 2006-2011
  • Market for Fragrances by Country & End-use, 2006-2011
  • Market Trends & Influences
• 3.2 South America
  • Same information as 3.1

4. Suppliers

• 4.1 Overview of Supply Structure
• 4.2 Profiles of Key Suppliers
• 4.3 Directory of Suppliers in North & South America

5. Sources of Information